Joining the NY-to-LA steakhouse fray is Wolfgang's Steakhouse, which, ironically, replaces the tofu emporium Umenohana in Beverly Hills. Even more ironic, it's on Canon Drive, just a few blocks from Spago, but it's not a Puck restaurant, and get it straight now: It's not Wolfgang Puck's steakhouse either. (We'll have to call Cut "Wolfie's steakhouse.") Owner Wolfgang Zwiener opened Wolfgang's Steakhouse on Park Avenue after working at New York's other venerable steakhouse Peter Luger for years. Our Eater cohorts say about Wolfgang's: "Arguably the best porterhouse steak in Manhattan. Only second to Luger in the city." The room, we hear, is reminiscent of the Tribeca location (pictured). We got a tip that Wolfgang's will open on May 1, and not only did we confirm, but we found out reservation lines are open. (445 N. Canon Dr, 310.385.0640)
· Wolfgang's Steakhouse, Not Wolfgang's Steakhouse [~ELA~]

Filed under Eater Local: Beverly Hills, Buzz: Post-Plywood, New York Invasion, Steakhouses, Wolfgang Zwiener, Wolfgang's Steakhouse

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