Antonio Pellini, the guy behind Eatalian Cafe — an LA Times-endorsed Italian place in Gardena known especially for its thin crust pizzas — is coming to Culver City with Enjoeat. Actually, the above pictured space will be divided into Enjoeat In and Enjoeat Out. The first, a more formal sit-down Italian restaurant, and the latter a gelato shop and bakery concept. No word yet on opening timeline. [EaterWire]
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