All stories about "Joel Robuchon"

There are five Michelin three-star restaurants in America, and Joël Robuchon at the MGM Grand is one of them. And for what it's worth, the adjacent L'Atelier de Joël Robuchon is one of our personal faves, definitely in the top five. Like the majority of marquee chefs in Vegas, Robuchon himself swings through about every other month to check on things, but unlike many others, he doesn't arrive with a phalanx of flacks in tow and actually spends more time in the kitchen than posing for photographs (few exceptions, see right). Last week was one such week. Eater VegasWire operative John Curtas had a chance to chat with the chef to get his thoughts on cooking and eating in the era of the foodblogger. As one can imagine, it takes a lot to impress the man.