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• From Eater.com

The 11 Best New Restaurants in America

Revealing the best new barbecue in Austin, the hottest reservation in NYC, LA’s best new pop-up, and so much more

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• Map

16 Comforting Rice Porridges to Savor in Los Angeles

Cooler weather calls for warm bowls of rice porridge

The Best Dishes Eater Editors Ate This Week

Follow Eater editors each week as they share their favorite dishes around town

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• The Ultimate Visitor’s Guide to Eating in LA
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18 Feast-Worthy Steakhouses in Los Angeles

Look no further for properly cooked meat, satisfying sides, and well-made drinks

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• Features

In Rancho Cucamonga, Argentine-Style Pizza With a California Twist

Guido’s Pizza & Deli owner Marisa Furno channels her home country when creating unique fugazzeta, empanadas, medialunas, and more.

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• Features

How Do You Build a Successful Legal Practice? Put Your Face on Restaurant Placemats.  

With hundreds of restaurants filling the San Gabriel Valley’s strip malls and lining its lively thoroughfares, attorney James Wang honed in on the humble placemat to deliver his message

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• Awards

Here Are All the New Michelin Starred Restaurants in Los Angeles for 2021

It’s a big day for (mostly) fine dining chefs and restaurants around greater Los Angeles

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• City Guides

An Eater’s Guide to Los Angeles

Unofficial, highly-opinionated information about the City of Angels

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• Eater Travel

California’s Barbacoa Trail

A slow-cooked journey through the Golden State to explore Mexico’s magnificent tradition of pit-roasted meat

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• Map

12 Destinations for Impeccable Cambodian Cooking in Long Beach 

Fish amok, barbecued skewers, pork noodle soup, and more