Katherine Spiers tries to define exactly what a gastropub is, but it's unclear if she really finds one in LA. Royal Clayton's misses on the good food aspect of gastropubs, Sang Yoon doesn't fully admit Father's Office is one, but The Bowery is by everyone's standards. Then there's Ben Ford. Coincidentally, he'll explain "What the hell is a gastropub" at Ford's Filling Station tonight (6:30pm) with a three-course menu for $75. Ok, we'll bite: Is Ford's even a "gastropub"? We'll be happy if this word dies. [Metromix/ELA]
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