Former Abode chef Dominique Crenn opens Luce in the InterContinental San Francisco Hotel in February. Crenn bolted from Abode in October, but only after receiving praise from many critics like John Mariani at Esquire, who called her a chef to watch in 2007, but excluding the Los Angeles Times, which gave the restaurant only half a star. [Eater SF/ELA]
Filed under:
Dominque Crenn Lands in SF
The Latest
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
Loading comments...