BoardWrap: Top Chef's "Filler Chefs"

by Lesley Balla Nov 21, 2008, 11:12am PST

1 comment / new

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

· What will impress SF foodies downtown? Something nearby [CH]
· First report for Lil' Parlor Pizza: "Not Mozza" [CH]
· Why is Top Chef using "filler chefs?" [CH]
· Letter grades mean nothing to Yelpers [Yelp]
· Word moratorium on "toothsome" and "cloying" [Serious Eats]

Sign up for the newsletter Sign up for the Eater Los Angeles newsletter

The freshest news from the local food world