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There's a Reason Wine Comes in a Bottle

Wilshire sommelier Matt Strauss thinks wine tasting flights and Enomatic systems have their place, but it's kind of a waste. "If we don't take our time, if we don't consider what we're drinking, if we turn the bottle upside-down and drink the contents as if it's light beer, there aren't any flavors in the world that will make up for what we've lost." [LAT]