What we learn about Comme Ca, The Hall at Palihouse, Alain Giraud's forth-coming Anisette and LA's newfound brasserie obsession: Two of the three restaurants were directly inspired by Pastis and Balthazar in New York; brasseries (loud, brash) are not bistros (quiet, cozy); Anisette's zinc bar is one of only two in LA. Related: In addition to these details, we're told Anisette should finally open in April. [LAT Magazine]
Filed under:
The New Brasserie
The Latest
Filed under:
A New Pasta Haven Just Popped Up in Atwater Village Seemingly Overnight
Find plenty of noodles, oodles of wine, and only 20 seats at Spina
Filed under:
Warm Smothered Biscuits Arrive in Mid-City — And More Under-the-Radar Openings in LA
All-you-can-eat Korean barbecue in Chinatown, Lebanese street food in Eagle Rock, and more