Anisette---the French brasserie collaboration with chef Alain Giraud and the boys behind Falcon, Voda, and Pearl Dragon---must be getting close: Open calls for all FOH and BOH staff this week. "An amazing opportunity for professionals who want to grow. Individuals prone to a lot of drama need not apply." No dramz, people! [Craigslist]
Filed under:
Eater Headhunter
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
LA’s Newest Bagel Contender Comes to Koreatown, And More Under-the-Radar Restaurant Openings
Ethiopian comforts in Eagle Rock, gyozas in Echo Park, and more
