· Is there an equivalent to Steak 'n Shake in SoCal? [Chowhound]
· The great Zankou garlic paste debate [Yelp]
· Craft vs. Providence: Go [CH]
· Classic CH query: Any cuisine, area, price point, but for singles! [CH]
· The problem with well-done steak is its never well-done enough [Zagat]
· Fond memories of discontinued foods [Serious Eats]
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