Top Chef season two winner Ilan Hall moved to LA in March and thinks it's going to be easier to make it here than in NY: "I'm working on something small on the beach and a supper club with a friend and looking at spaces. I'm just trying to establish myself here completely. Los Angeles is a good place for me now...New York is just competitive now. Professionally it's not the healthiest of things for me. There are the bloggers and ... with chefs - there's like a dissing contest. It's not a place I want to be. I want to be where chefs are welcome. There's space for new places and things that people haven't seen here." There's nothing LA loves more than someone coming in to bring something we havne't "seen" before, like the "restaurant truck that serves tapas" he planned for East Hollywood. One thing LA and NY both have: Bloggers. [NYDN]
Share this story
The Latest
Filed under:
A New Pasta Haven Just Popped Up in Atwater Village Seemingly Overnight
Find plenty of noodles, oodles of wine, and only 20 seats at Spina
Filed under:
Warm Smothered Biscuits Arrive in Mid-City — And More Under-the-Radar Openings in LA
All-you-can-eat Korean barbecue in Chinatown, Lebanese street food in Eagle Rock, and more
Loading comments...