Just a little reminder that Gourmet on Fire takes place at the Loews hotel in Santa Monica tomorrow. Top chefs (Fraser, Richmond, Armstrong, Miller and more) will grill up things like lamb burgers with Pt. Reyes Blue and red onion marmalade, short rib grilled cheese, fruit desserts, flat bread with onions and romesco, but the real reason to go: Cocktails. Sunset. Poolside. Saturday, 6pm-9pm. [~ELA~]
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