"There may be no tougher puzzle for the conscientious consumer than trying to figure out where to buy sustainably caught fish," says Russ Parsons on the Daily Dish blog. Whether you look to Greenpeace, which ranks leading retailers according to the eco-friendliness of their seafood offerings (Whole Foods trumps most others including Trader Joe's), or the Monterey Bay Aquaruim's Seafood Watch List, it's hard to decipher what to eat and where to get it without feeling pangs of guilt. "Generally, the situation is quite gloomy." [Daily Dish]
Filed under:
Sustainable Eating
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
