A couple Angelenos catch a plane to Phoenix to judge Pizzeria Bianco against Pizzeria Mozza. The results: They wish Bianco wasn't in Phoenix. "About two-thirds into the meal, I became very sad that Pizzeria Bianco is so far from L.A., and then I got angry—about Mozza. Not so much the place itself, but the hype around it...Mozza is great. I love the crust there, as much as if not more than Bianco's. But all those people who talk about Mozza not being "real pizza" have an argument—and the place is a little overpriced and inconsistent." [Slice]
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
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