Whole Life Times tackles the sustainable-fish-on-restaurant-menus issue with some basic rules of thumb and a few local spots where you don't even need to ask if the seafood is sustainable--it just is. Ciudad downtown, Akasha in Culver City and Joe's in Venice all make sense, but who knew Duke's in Malibu made the effort? [WLT via LA Metblogs]
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
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