Author Robin Goldstein made up a fake restaurant named 'Osteria L'Intrepido' and submitted its faux menu ("somewhat bumbling nouvelle-Italian recipes") along with a wine list to Wine Spectator. You can guess where this is going: Wine Spectator gave Osteria L'Intrepido its Award of Excellence in this month's issue. [Osteria L'Intrepido/Dr.Vino/Eater NY]
Filed under:
Punk'd
The Latest
Filed under:
Here Are the 2023 James Beard Award Finalists for Los Angeles
Margarita Manzke could win for best pastry chef, Rashida Holmes is an emerging chef finalist, and more possible winners from a stacked LA class this year
Loading comments...