Ed Levine is excited about the big Slow Food Nation event in SF this weekend, but that's just not enough dammit: "Eating delicious, sustainable, artisanal foods and calling attention to those foods is laudable, but it is not enough. Because right now in America there are hundreds of artisanal food purveyors under siege, threatened by the mushrooming homogeneity of our food culture and the march of 'progress'...for some reason, the Slow Food movement has not adopted this issue as its own." [SE via ENY]
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