Jonathan "can't get enough hot dogs this summer" Gold appreciates all the dogs at Fab's in Reseda---New York-style, New Mexican, West Virginian even---but it's the New Jersey Ripper that stands out: "I suspect half of its customers may be unaware that the stand even serves another kind of hot dog---when certain regulars walk through the door, Joe doesn’t ask them what they want to eat, he asks how many. And really, the Fab’s Ripper is as it’s supposed to be, all heat and crunch, the swim through the hot oil exponentially amplifying the chomp, boiling down and reducing the garlicky juices until they reach nearly the syrupy intensity of a doggy demiglace." [LAW]
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