Fun facts about Sir Thomas Keller include: ingredients are never repeated on the French Laundry menu, he's been fired twice, and his earliest food memory is eating spaghetti with cottage cheese and sautéed onions in the '50s. [Eater Nat'l via Yumsugar]
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4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
