Introducing the Flying Pig Truck, the newest member to join the traveling team of street eats. According to their website, this truck serves a blend of Asian and Pacific Rim flavors that use French technique, some examples of which include braised pork belly buns ($3) and tamarind duck tacos with toasted almond and pickled beet salad ($2.50). The truck launched this past weekend, and to track their whereabouts, twit them. [EaterWire]
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