Gourmet editor Ruth Reichl's first public statement since this morning's news: "Thank you all SO much for this outpouring of support. It means a lot. Sorry not to be posting now, but I'm packing. We're all stunned, sad." Meanwhile, Eater National a) has the reactions from Tyler Florence and the rest of the Twitterati and b) is seeking unpublished Gourmet features. [Twitter/EN]
Share this story
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
By
Eater Staff