Celebration of Gourmet Magazine Hosted by Ruth Reichl, Laurie Ochoa, and Jonathan Gold

Former Gourmet editors Ruth Reichl, Laurie Ochoa and contributer Jonathan Gold partake in a discussion titled Celebration of Gourmet Magazine in conjunction with Zocalo Public Square. Hosted by Skirball Cultural Center on January 19, the event covers the history of the powerhouse food publication as well as the changes happening now in food media (from television shows and magazines to blogs and recipe sites), and finally the future of the Gourmet brand. For those interested in attending, reserve a seat now. [EaterWire] —Yvonne Ip