In the light of the revelations that an unrecognized David Beckham was "humiliated" after an unnamed LA restaurant refused to serve him alcohol because he couldn't prove he was 21 years old, we're just going to put this question out there to both servers and diners alike: when dining at an upscale restaurant, is it a faux pas for waiters to ask for ID? [UK Telegraph]
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Chef Mònica Angelats serves up lesser-known Spanish specialties at the forthcoming Flor y Solera