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EaterWire: The Varnish Piano Nights, Vermont Kicks Off New Menu, The Park Gets Licensed

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DOWNTOWN— After a 2.5-month hiatus (as a result of a cracked Craigslist piano), live piano music is back in action at the Varnish on Monday and Tuesday nights. We'll take a Penicillin with that. [EaterWire]

LOS FELIZ— We announced the shutter behind Mark's Restaurant roughly three weeks ago, and we just got an update that the Mark's/Vermont hybrid will implement their new menu on June 29. Stephane Beaucamp, who originally worked in the Vermont kitchen from 2001-2004 will return as executive chef and serve up seasonal California fare. [EaterWire]

ECHO PARK— After allowing BYO for some time now, The Park has finally filed for its own beer and wine license. [EaterWire]

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