The debut is still set at October 1, and above is a sneak peek of Philippe Chow's fifth Philippe eatery, the first ever to hit the west coast. The old Dolce space is currently in the splinter stage, but as evident above, the bar is nearing completion. When done, the space will seat 175 with an additional private wine cellar to accommodate a group of 14. Red furnishings, modern Asian decor, and bamboo accents will round out the distinct Philippe look repeated at all other restaurant locations.
·Plywood Report and Update: The Untitled Richard Blais Project, Philippe, MORE [~ELA~]
·Confirmed: Dolce to Shutter, Philippe Chow En Route [~ELA~]
·Chow Fun: Philippe Chow Claims Dolce Space (Update!) [~ELA~]
·Plywood Report and Update: The Untitled Richard Blais Project, Philippe, MORE [~ELA~]
·Confirmed: Dolce to Shutter, Philippe Chow En Route [~ELA~]
·Chow Fun: Philippe Chow Claims Dolce Space (Update!) [~ELA~]
