Bistro Laurent, that French spot in Culver City that opened last July, has finally acquired its license to booze. Wines hail from France, New Zealand, Italy, and Cali, while the handful of beer selections fall to staples like Chimay Blue, Unibroue La Fin du Monde, and Allagash White. The eatery also offers happy hour Wednesday through Saturday, 5:30-7PM, buy one drink get the second half off. [EaterWire]
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