Puck Coming to Hotel Bel-Air, Dia De Los Muertos at Las Perlas, The Secret Table

BEVERLY HILLS— Rumor has it, according to Grub Street, that Wolfgang Puck will open a new eatery inside the revamped Hotel Bel-Air. On the subject of Spago undergoing changes, Eater hears that Puck is planning a complete overhaul of the legendary restaurant. [Grub Street]

DOWNTOWN— Ew. Guest of a Guest takes a peek inside that new non-strip club club, 1616, run by those behind Vegas' Spearmint Rhino. The verdict? It smells. [GoaG]

DOWNTOWN— Las Perlas celebrates Dia De Los Muertos on November 1 and 2 with $3 Tecates, $6 margaritas, and $7 diablos palomas. [EaterWire]

AROUND TOWN— Daily Dish brings word of a new underground dining club called the Secret Table. Conceived by sisters Lisa and Michelle Fielding, the duo serve classic European fare, nothing shmancy and modern, at a different venue each dinner. The club's inaugural meal happens tomorrow night, tickets cost $115, score a resy here. [Daily Dish]