Urbanspoon has launched an online reservation system called RezBook that has slightly lower setup costs than OpenTable, which is good news for the latter's detractors. However, maybe said critics should just stop whining: the New York Times took a look at OpenTable numbers and the service costs "didn’t seem outsize." [NYT via Eater National]
Filed under:
Urbanspoon's RezBook vs OpenTable
The Latest
Filed under:
Warm Smothered Biscuits Arrive in Mid-City — And More Under-the-Radar Openings in LA
All-you-can-eat Korean barbecue in Chinatown, Lebanese street food in Eagle Rock, and more
