Q & A with Top Chef Jamie Lauren; Richard Blais Discusses New Show

by Kat Odell Dec 20, 2010, 1:00am PST

Edible offerings from the Venice boardwalk.

·The Rooms Are Pretty Suite at The Cosmo in Vegas [HotelChatter]
·Baking Demo By Babycakes NYC Founder Erin McKenna [Toddrickallen]
·The Top 5 Best Chocolates to Gift for the Holidays [Dessert Darling]
·The High Price We Pay For Cheap Food [CNN]
·So You Want to Start a Food Truck? [Serious Eats]
·Q & A with Top Chef Jamie Lauren [LAW]
·Food-Safety Measure Passes Senate in Sunday Surprise [WaPo]
·The Food Lab: How to Pick and Cook a Holiday Ham [SE]
·Richard Blais Talks About His New Show on the Science Channel [-EN-]