LAW compiles a massive list of restaurant openings and closings in San Gabriel Valley, a land of exotic, exquisite, exceptional dumplings, noodles, all means of Chinese fare. One notable shutter, Shu Feng Garden, a Sichuan eatery that never skimped out on the chili oil, located on the second floor of a massive strip mall. Anyway, check out their list, feel free to add additions in the comments. [LAW]
Filed under:
SGV Openers/Shutters: 2010
The Latest
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
