Bob's Big Boy Opens in Pas, Jason Ha Names Restaurant, Sampling Jack's Classic Hamburgers

PASADENA— He's baaaack. Bob's Big Boy finally did open about two weeks ago in Pasadena. Still in the works, a handful of outlets down south. [EaterWire]

DOWNTOWN— Jason Ha, owner of E3rd Steakhouse and Zip Fusion sushi, has decided on a name for his next restaurant which will replace the Blue Dahlia Cafe. The idea is a Korean eatery with the prosaic name, KTown BBQ, where all dishes are under $10 with that whole grill your own food thing. Within the next few weeks Ha will hold a bargain $10 public tasting where guests can try all 23 menu items. And on the drinks front, expect fruit-infused sake, soju cocktails, beer, and wine. [EaterWire] —YE

NORTH HOLLYWOOD— Today, A Hamburger Today visits Jack's Classic Hamburgers, an old school drive-in on Riverside Drive. When dealing with a double cheeseburger "the patties, rather than recede into the background amid the competing condiment flavors, step forward with a strong, griddled crust...the lettuce and tomato were fresh and flavorful and the mayo added some nice extra fat. The bun, a seeded commercial, was spongy and struck a good ratio...The generous portion of grilled onions was nearly perfect...Perhaps the burger isn't among the elite here in Los Angeles, but considering its solid and satisfying preparation along with a remarkably fair price ($4.25 for a double cheeseburger!)." [AHT]