Ugo Coming to SMP, Unlimited Fries from Frysmith, Liquid Brunch at Hotel Erwin, MORE!

SANTA MONICA— So far a ton of eateries are lined up to open within the forthcoming Santa Monica Place, and now here's one more to add to the list: Ugo Cafe. Expect a menu like this, Ugo will be the only dining option on the mall's first floor. [EaterWire]

GLASSELL PARK— On May 25 catch Frysmith at Verdugo Bar for an evening of all-you-can-eat fries. The dinner costs $10 and standard all-you-can-eat rules apply with a one-hour window to stuff your face and leave no-fry behind. Since the truck will serve on Verdugo Bar’s patio, the event is open to those 21+ only. [EaterWire]

VENICE— Starting May 30, the Hotel Erwin introduces a liquid brunch (sounds healthy, jk). Between 11AM and 3PM come by for an appetizer and bottomless mimosas, Bloody Mary's, or beer for $29.99 per person. [EaterWire]

WEHO— After the success of the last Eat My Blog bake sale, it's back again June 19 from 10AM-4PM at Tender Greens in WeHo. Get your sweet tooth on with over 2,000 baked goods from over 70 bakers, including carrot cake cookie sandwiches, bacon chocolate chip cookies, homemade salted caramels, and strawberry balsamic cake priced between $1 to $4. Proceeds benefit the Los Angeles Regional Foodbank. [EaterWire]