Walter Manzke, one LA's most well respected chefs, is most recently known for his French bistro finesse at Church & State. Before that he helmed the stoves at another French spot, Bastide, which could lead one to believe that his forthcoming restaurant could have a French influence. However, through the grapevine comes word that his eatery might actually have an Asian spin. And then there's that Around the World-themed dinner at Breadbar... [EaterWire]
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