Yesterday The Goldster penned a piece on Burger Kitchen, citing it's "the only place this side of Chicago where you can taste La Frieda's Black Label blend." WRONG. Mark Pastore of Pat La Frieda Meats emailed Eater NY to clear the air: "There is NO I repeat NO black label on the west coast or anywhere else except Minetta Tavern for the 100th time !!! There will never be !! That is a fact." Well then. [Eater NY]
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