Bruery Beer Dinner at Ford's, Border Grill Replaces Ciudad, Eva Adds Cocktails

CULVER CITY— This coming Monday Ford's Filling Station is partnering with OC's The Bruery and Maggie's Farm for a five course, seven beer fete. All food is served family style, $108 per person. Score a resy here. [EaterWire]

DOWNTOWN— Grub Street reports that Susan Feniger and Mary Sue Milliken will shutter Ciudad and replace it with another outpost of Border Grill set to debut in early October. Until then, track the eatery via Facebook and Twitter for dining deals. [GS]

MID-CITY— Chef and owner Mark Gold launched Eva in the old Hatfield's home about a year ago, and now comfortably settled into the space he's tacking cocktails. Gold has hired mixologist Tricia Alley (Providence, First & Hope) to spiffy up the drink selections and one can find Alley mixing and muddling her way through the night Wed-Sat. Expect a seasonally changing list of libations. [Feast]