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New Menus Coming to First & Hope, UnPhogettable Opens in WeHo, MORE!

DOWNTOWN Following in the wake of First & Hope chef Shelley Cooper's departure, new kitchen commando Joseph Panarello plans to launch a updated lunch menu in about two weeks, followed by a new dinner menu shortly thereafter. Additional changes include making the current menu more sophisticated by removing beer and bacon from a few recipes while adding dishes like poussin with sweet potato dumplings and English peas. [Feast]

WEHO Grub Street reports that Vietnamese eatery UnPhogettable launched two weeks ago on Santa Monia Blvd. [GS]

MEALS ON WHEELS Month and a half old Tango Mango joins the frozen food truck movement. The vehicle serves Italian ices made form fresh fruit, current flavors run: Strawberry-Lemonade, Mango, Passionfruit, Cherry, Watermelon, and Chocolate. [EaterWire]

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