Farm Shop Updates, Jet Tila at Breadbar, Harry and David Orchard Appears, MORE!

SANTA MONICA— When oh when will Farm Shop start serving? As it now stands, looks like an end of October/beginning of November debut. [EaterWire]

MID-CITY— On October 17 Breadbar on Third continues its In The Making series with Vegas' Jet Tila (Wazuzu at Encore) as he explores "Flavors of Southeast Asia" teaching guests how to craft Crispy Shrimp Cakes with Plum Sauce and Cucumber Salad, Pineapple Red Curry, Thai Roasted Chicken, Roti Paratha, and Cheesecake “Maki-Sushi.” The class/dinner costs $65. [EaterWire]

AROUND TOWN— OpenTable has released its annual report on the top 50 restaurants around the country that are "Most Fit for Foodies." LA provided a strong showing with Bistro LQ, Hatfields, Osteria Mozza, palate food + wine, and The Tasting Kitchen making the cut. [EaterWire]

MID-CITY— Mondette spots some action on N. Robertson, Harry & David Orchard is moving into a spot previously occupied by a Gap pop-up. [Mondette]

[Photo: Mondette]