Interview With Chef Mikey Stern of Michael's; Preview of Scoops Beer Ice Cream for LA Beer Week

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by Kat Odell Sep 29, 2010, 2:00am PDT

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More Randy's Donuts signage, Inglewood.

·A Really Good Salad at True Food Kitchen [Diana Takes A Bite]
·Taking a Trip Down Burrata Lane: Exploring Gioia Cheese [The Minty]
·LaRocco’s Pizzeria, Fit For A Native New Yorker [blogging.la]
·So Cal Has a New Oktoberfest; Want Tickets? [South Bay Foodies]
·An Interview With Chef Mikey Stern of Michael's [LAist]
·Sneak Preview: Scoops Beer Ice Cream for LA Beer Week [CoC]
·Continental Debuts Food-For-Purchase Menus [CNN]
·"Enjoy" and Other Annoying Waiter Habits [ISSF]