Grand dame of Mexican cookbookery Diana Kennedy did not approve of the menu Chicago chef Rick Bayless cooked when Mexican president Felipe Calderon visited the White House this spring, which consisted of mole, ceviche, and other Mexican dishes: "Ridiculous...Can you imagine the indigestion? Can you imagine how many plates were sent back?" [WaPo via -E-]
Share this story
The Latest
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
By
Eater Staff
Filed under:
Check Out the 6 Los Angeles Restaurants That Just Got Added to the Michelin Guide
The "New Discoveries" stretch from Highland Park to Marina del Rey and down to Orange County
Filed under:
Animal Closes Permanently After 15 Carnivorous Years on Fairfax
Chefs Jon Shook and Vinny Dotolo will close their seminal restaurant later this month