clock menu more-arrow no yes mobile

Filed under:

Temporary Engagements

2011_joseph.jpegSo, the opening of Livello inside the L'Ermitage has been pushed back to January 2012, however in the meantime chef Joseph Elevado is testing out his Italian-Asian plates through a series of "test kitchen" dinners on Thursday nights in November and December. The menu changes weekly to include dishes like Harissa Lobster Salad, Grilled Wagyu Beef, and Soy-Mirin Pork Belly. Dinner costs $50 for five courses and is held in Livello's private dining room. [EaterWire]


9291 Burton Way, Beverly Hills, CA 90210 310 278 3344