While details are sketchy, LAW reports via Kogi's blog that Christina Tosi, pastry chef of NYC's Momofuku Milk Bar, lands at Chego next Tuesday to sign copies of Momofuku Milk Bar. Judging from the post it also sounds like she will be serving some of her whimsical desserts, maybe a la a Momo pop-up? Mmmm. Crack Pie... [LAW]
Share this story
The Latest
Filed under:
Best Dishes Eater Editors Ate This Week
Follow Eater editors each week as they share their favorite dishes around town
By
Eater Staff
Filed under:
4 Restaurants to Try This Weekend in Los Angeles
Your handy guide on where to eat from the editors at Eater LA
By
Eater Staff