November 17 through 19, chefs Kris Tominaga (Joe's Restaurant) and Brian Dunsmoor (Axe) are moving down the block to pop-up at Capri with their own concept called Wolf in Sheep's Clothing. From 5:30-10:30PM they will serve an eight-course menu of rustic country fare priced at $65. To make a resy call 424-268-8344 or email email@example.com with name, phone number, date, time, and party size.
This temporary dining engagement is, in fact, a sneak peek of what's to come. In December, Wolf in Sheep's Clothing moves into Capri indefinitely (in partnership with Capri management, though operating under the new name) offering “gimmick-free food that real people wanna eat.” So when the lines at Gjelina are unbearable, this sounds like it could be a more affordable alternative... [EaterWire]