Flanders Frites Replaces Chimu, Planet Dailies Looking for EC, MORE!

DOWNTOWN— Chimu owner Jason Michaud has switched out the raw fish but kept the fries. He recently launched a new concept in the Chimu space called Flanders Frites, a window that dishes out Dutch croquettes and Belgian fries offered with a bevy of dipping sauces. [LADTN]

COMMERCE— EGP News reports that Porto's Bakery will open a 52,000 square foot production/distribution plant in Commerce, which will enable owners to sell their Cuban baked goods in grocery stores. No retail at the new facility. [EGP News]

MID-CITY— Planet Dailies is opening within The Grove quite soon. Therefore, management is looking to hire a "talented, top-notch" executive chef and interested parties can email here for more info. Why bring Planet Dailies to LA? Because "Our food program at our Planet Dailies in Las Vegas has become such a success that we want bring it to Los Angeles..." [Craigslist]

LARCHMONT— Cafe Gratitude gives thanks to customers by offering a vegan dinner entirely gratis on Thanksgiving. First come, first serve. [GS]

[Photo: Inside Planet Dailies, Las Vegas]