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M.Vigneron at Gonpachi, The Hudson's New Menu, More

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BEVERLY HILLS— On December 11 and 12 Marcel Vigneron will prepare Kaiseki (like omakase but not only sushi) dinners at Gonpachi in BH. Pay $135 to watch Marcel prepare plates behind the sushi bar (seats 15 guests) or drop $100 in the main dining room. No menu change. [EaterWire]

WEHO— The Hudson flips a new winter food and drink menu on December 7. This here is it. [EaterWire]

CULVER CITY— LAW notes that Bulgarini Gelato, which officially opened last week in Culver City, will scoop gratis gelati on December 10. [LAW]

MID-CITY— Word on the street is that Tom Bergin's now should reopen on January 15 post revamp. [EaterWire]

The Hudson

348 Dyckman Street, Manhattan, NY 10034 (646) 663-5886 Visit Website

The Hudson

1114 North Crescent Heights Boulevard West Hollywood, CA 90046

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