Today Daily Dish catches up with local culinary kingpin Roy Choi (Kogi, Chego, A-Frame) who reveals that he's working on a cookbook "of sorts" (?). Hm. Anyway, he also shares his latest ingredient obsession, "Coconut milk and pineapples," and that coming soon to A-Frame patrons can expect "Tendons, knuckles, joints, tails, necks, shins." Mmmm. [DD]
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Your handy guide on where to eat from the editors at Eater LA
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