clock menu more-arrow no yes mobile

Filed under:

Frysmith Opening Within Loaded, CrêpeMaker Serves SM, A Turkish Food Truck, MORE!

HOLLYWOOD You know how Kogi serves its hybrid Korean/Mexican fare at Alibi Room? Well, in this same vein Frysmith, the fry you eat with a fork, is going brick and mortar too. Frysmith officially opens on Friday within Loaded and on this day will offer patrons $2 off any fry purchase. [EaterWire]

SANTA MONICA Toddrickallen notes that national French chain CrêpeMaker has opened in the food court at Santa Monica Place. Come by for sweet and savory crepes. [Toddrickallen]

LAX Do you want to eat better food next time you're waiting for an America Airlines flight? Then support hospitality company Delaware North as it tries to bring Ludo Vite, Loteria Grill, nextdoor@LAX, and King's Oyster Bar to LAX by signing this petition. [EaterWire]

ECHO PARK Quarry Girl, Echo Park Now, and Vital Juice all discuss the opening of KindKreme/Sage Organic Bistro in the former Mooi space. Expect both raw and cooked vegan offerings plus vegan ice cream. [previously]

MEALS ON WHEELS LAW brings word of Danky's Döners, a new Turkish food truck which rolled out today slicing chicken, lamb, and beef. Proteins are stuffed into tortillas, pita, wraps, even hot dog buns, with fries served separately as a side. [LAW]

WEHO Danny Elmaleh, sbe corporate chef and flame tamer at Cleo in The Redbury, revamped The Abbey's menu two weeks ago. The chicken and biscuits are an early standout, here's the menu in full. [EaterWire]

Loaded

6377 Hollywood Blvd Los Angeles, CA 90028

Sign up for the newsletter Sign up for the Eater Los Angeles newsletter

The freshest news from the local food world