Gordon Ramsay has, in fact, packed up the family and moved to Los Angeles, but don't worry because he's still going to eat Scottish porridge every morning. You know, so he doesn't "feel like [he's] getting pretentious." He's also hired chef Stuart Gillies to look after his crumbling restaurant empire back home; Ramsay fired his former business partner and father-in-law last fall. [Digital Spy, News.Scotsman, Mirror via Eater National]
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