Following up with Friday's breaking news partnership between Umami and SBE, NRN reports that U-ko, Umami's fast-cas spinoff, will launch in LA later this year. Meanwhile, on the Umami front, in addition to cafes in SF and OC, growth will reach New York, Miami, Las Vegas, and Houston. One would also imagine that, with this new SBE collaboration, at some point Umamis or U-kos will pop up in SBE hotels. And, on the subject of U-ko's eco design and iPad order system, Umami founder Adam Fleischman describes the restaurant as “my version of 21st Century fast food.” In other news, UMAMIcatessen should finally open in November. [NRN]
Filed under:
UmamiWire
The Latest
Filed under:
A Trio of Huge Openings in Century City Includes Greek Seafood Spot Estiatorio Milos
New York City’s Sushi Noz and Miami’s Kyu will also debut on the ground floor of the $2.5 billion Century Plaza development
Filed under:
Go Get Em Tiger Employees Form the Largest Coffee Workers Union in LA
The union also includes workers from G&B Coffee inside Grand Central Market and the company’s warehouse
Filed under:
Two-Michelin-Starred Washington D.C. Restaurant Jônt Is Opening in Los Angeles
Hive Hospitality will open Jônt, plus an a la carte dinner restaurant at the SLS Hotel in Beverly Hills
Filed under:
A New Pasta Haven Just Popped Up in Atwater Village Seemingly Overnight
Find plenty of noodles, oodles of wine, and only 20 seats at Spina
Loading comments...