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ENCINO— There's a relatively new Persian restaurant called Sadaf on Ventura. It's actaully the sister spot to Darya (owned by the same family) and offers "modern Persian" cuisine. After a few soft open months, the restaurant is finally ready for its official debut. Here's the menu. [EaterWire]
K-TOWN— What kind of "crap" beer did Beer Belly receive at its Craft for Crap event last weekend? Have a looksee. [EaterWire]
VENICE— Hotel Erwin's Hash restaurant will be replaced by a concept titled Barlo Kitchen + Cocktails. Expect a seasonal farm-to-table situation crafted by chef Jason Wiggin plus fresh fruity drinks. [Grub Street]
HOLLYWOOD— Cointreau is prepping to host a three week pop-up nightclub in Hollywood. The party will take over a former bank space near Ivar. [EaterWire]
BEVERLY HILLS— Word on the street is that LA staple Mastro's might open a third floor bar in the near future. [EaterWire]